Fresh, handmade casarecce pasta, inspired by the traditional twisted pasta shape from Sicily. Its gently curled edges and central groove are perfect for catching sauces, making it especially delicious with rich ragùs, creamy sauces and pesto.
Made with Italian durum wheat semolina and water, without eggs.
Allergens: WHEAT (gluten)
Fresh, handmade casarecce pasta, inspired by the traditional twisted pasta shape from Sicily. Its gently curled edges and central groove are perfect for catching sauces, making it especially delicious with rich ragùs, creamy sauces and pesto.
Made with Italian durum wheat semolina and water, without eggs.
Allergens: WHEAT (gluten)
